Many of the families and individuals who come to soup kitchens and food pantries are already vulnerable to a lack of access to a balanced diet, whether because of food scarcity, or living in a food desert. The food offered in our Soup Kitchen and Food Pantry is always a healthy mix of all of the basic food groups. The Food Bank For New York City, which supplies more than 1,000 pantries and soup kitchens, said 118 of those in its network suspended service as of Friday evening. Approximately, 339,000 New York City children (one in five) rely on food

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